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Description: Harvested early in the season, this green tea offers a fresh, slightly sweet taste with a vegetal undertone. The leaves are young and tender, providing a lighter, more nuanced flavor compared to other green teas.
Brewing Instructions: Use 1 teaspoon per 8 oz of water heated to 175°F (80°C). Steep for 2-3 minutes for a light and refreshing cup.
Benefits: Supports metabolism, aids in weight management, and is rich in antioxidants that help combat oxidative stress.
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